Soft curry sauce preserving the authentic taste of tropical spices. High technology particle powder is highly soluble and easy to prepare.
Mild
100g
Direction
Cut 5.29oz. (150g) of meat (beef, pork, or chicken), 10.58oz. (300g) of onions, 7.05oz. (200g) of potatoes, and 3.53oz. (100g) of carrots into bite-sized pieces. Then stir-fry them with oil in a skillet.
Move the mixture into a cook-pot and add Approx. 3 cups (700ml) of water. Slow cook until tender.
Put 3.53oz. (100g) of OTTOGI Curry Sauce into the cook-pot slowly and stir with low heat. Pour the prepared sauce on cooked rice and enjoy!
Description
Soft curry sauce preserving the authentic taste of tropical spices. High technology particle powder is highly soluble and easy to prepare.
Mild
100g
Direction
Cut 5.29oz. (150g) of meat (beef, pork, or chicken), 10.58oz. (300g) of onions, 7.05oz. (200g) of potatoes, and 3.53oz. (100g) of carrots into bite-sized pieces. Then stir-fry them with oil in a skillet.
Move the mixture into a cook-pot and add Approx. 3 cups (700ml) of water. Slow cook until
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